In the mood for a vacation right in the middle of the city? Berlin’s tapas scene brings Mediterranean joie de vivre straight to your plate. From crispy patatas bravas and spicy jamón ibérico to delicate...
What could be better than a relaxed, carefree weekend brunch where you can sample everything from your favorite pasta dishes to a little daytime drinking ? Berlin is more culinarily diverse than almo...
Vegan and vegetarian options are now available almost everywhere—whether in restaurants, cafés, or supermarkets. Organic markets now also offer a huge selection of plant-based products. But even many trad...
In the summer, life moves outdoors —including brunch, lunch, dinner, and everything in between. There are plenty of wonderful options in and around Berlin: from dinner right on the water at Rivo to breakf...
If not now, when should you eat tons of ice cream? Summer is the perfect time to sample Berlin’s diverse ice cream scene. Whether classic scoops, creamy gelato, or unusual creations— the capital offers th...
Instead of traditional Spanish tapas, Fusion Delight on bustling Falckensteinstraße serves Asian fusion cuisine in bite-sized portions. The concept combines Vietnamese street food with flavors ranging fro...
Looking for a little variety for the weekend in Berlin? From waterfront restaurants to an Asian café serving Thai bingsu to one of Europe’s largest music festivals —the options are endless. But it’s not e...
Weserstraße in Berlin-Neukölln is considered the beating heart of Berlin’s bar culture. Along this 2.5-kilometer-long street, quaint neighborhood pubs, hidden cocktail bars, and lively trendy hangouts li...
In the summer, life happens outdoors—and when the weather is warm, there’s no better way to enjoy a lovely dinner than under the open sky. Of course, the evening is even more enjoyable right on the waterf...
One of the reasons we look forward to summer year after year is creamy, rich, or fresh and fruity: ice cream. Even if a scoop now easily costs €3 or more. But why not treat yourself to two or three scoop...