Sundays are the perfect time for a long, leisurely brunch after an eventful weekend. Of course, Berlin offers plenty of options for this: You can have brunch at Berlin’s first crematorium, relax with a brunch surrounded by greenery in a hidden garden, or sample a wide variety of delicacies at an all-inclusive brunch buffet. The selection is huge. However, if you’re in the mood for a particularly luxurious brunch experience and are willing to spend a little more, Berlin has something truly special to offer: At The Ritz-Carlton, Berlin on Potsdamer Platz, you can enjoy an exceptionally lavish champagne brunch on the first Sunday of every month .
The hotel itself describes the brunch as one of its culinary experiences and regularly announces it for the first Sunday of the month. According to the available information, the brunch takes place from 12:30 p.m. to 4:00 p.m. The highlight is Louis Roederer champagne, which is served unlimited throughout the brunch.
Culinary-wise, it goes far beyond a classic breakfast buffet. Among other things, there are oysters, lobster, shrimp, smoked fish, cheese, and charcuterie. In addition, there are other dishes prepared and plated fresh by the chefs. A special feature of the concept is that dishes can be ordered à la carte and are available in unlimited quantities. This sets the brunch apart from a traditional buffet, where you serve yourself from the buffet. There’s also a wide selection for those with a sweet tooth. According to the information provided, desserts include homemade pastries, mousse cakes, seasonal tarts, and a chocolate fountain.
The Ritz-Carlton describes its champagne brunch as a luxurious culinary experience, and special events also feature live music as part of the program . The champagne brunch takes place at the five-star hotel The Ritz-Carlton at Potsdamer Platz 3.
